Offshore & remote catering

hospitality-remoteWe understand that a well fed, healthy workforce is a happy workforce with energy, drive and higher productivity outputs. IFS accomplishes this by providing well-balanced, tasty and nutritious menus, with variety and freshness. Recognising the importance of offering filling and nutritionally balanced meals, we develop our menus as a link in the lifestyle chain – one that encompasses nutritious diet choices, exercise and social recreation.
This philosophy is promoted right across all areas of the business. IFS menus are designed by qualified and experienced chefs in consultation with our clients, nutritionists and health professionals as well as our key stakeholders – the dining workforce.Furthermore, all food produced in our kitchens is made and managed in line with HACCP system standards.

 

 

Cleaning

hospitality-cleaningIndustry leaders in environmental solutions, IFS staff are highly trained and reliable, with Australian Federal Police clearances.

  • Forensic cleaning
  • GreenRclean
  • Infection control
  • Asbestos handling
  • Sanitary services
  • Housekeeping services
  • Accommodation cleaning
  • Carpet cleaning
  • Cleaning high glass